1/2 cup cream cheese, softened
1/4 cup sharp cheddar, finely shredded
2 tablespoons whole grain mustard
2 tablespoons apple cider
1 teaspoon honey
Fresh ground black pepper, to taste
Sliced apples, pretzels or crackers for serving
In a medium bowl, combine the cream cheese and shredded cheddar mixing until smooth.
Stir in the whole grain mustard, honey and apple cider and blend until fully incorporated.
Season with black pepper to taste.
Transfer dip to serving dish and and serve with sliced apples, pretzel sticks or crackers.