Healthier Banana Split

Servings: 2

2 bananas

1 Tablespoon Brown Sugar

1/2 teaspoon cinnamon

Pinch of salt

1 tablespoon butter, melted

1/4 cup frozen yogurt of choice

2 tablespoons toasted almond slices

1/4 cup fresh raspberries

Mix 1 tablespoon brown sugar with 1/2 teaspoon cinnamon and a pinch of salt.

Halve 4 bananas lengthwise; brush with 1 tablespoon melted butter and sprinkle with the cinnamon sugar.

Wrap bananas in foil and broil until golden, about 3 minutes. Top with frozen yogurt, toasted almonds and raspberries.

Chef Notes: “Try using a sugar substitute and sugar free ice cream to make this recipe work as a diabetic friendly dessert.”